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Welcome to my food and travel website

Martin Hesp

Martin Hesp: Food and Travel Writer & Journalist
Discover Travel Tales and Culinary Delights from Around the World
In Switzerland With The Sherlockians
Apr 22

Apr 22 In Switzerland With The Sherlockians

Martin Hesp
Travel, Switzerland

In Switzerland with the Sherlockians - Martin Hesp joined the very special visit that members opf the Sherlock Holmes Society of London arrange once every seven years

Exmoor Walks: Ruin Which Is The Capital Of Nowhere
Apr 20

Apr 20 Exmoor Walks: Ruin Which Is The Capital Of Nowhere

Martin Hesp
Walks, Devon Cornwall & Somerset

Martin Hesp recalls a memorable Exmoor walk he did with the then CEO of Exmoor National Park, Dr Nigel Stone

Miracle Camera That Survived 100 Storms
Apr 15

Apr 15 Miracle Camera That Survived 100 Storms

Martin Hesp
Media

A heart warming tale of honesty and generosity - and of a remarkable camera which survived underwater for months on one of the wildest beaches in the UK

Say Cheese And That Really Is Something To Smile About
Apr 13

Apr 13 Say Cheese And That Really Is Something To Smile About

Martin Hesp
Food

In this Exmoor Lockdown Diary Martin Hesp hosts a podcast which is all about the delicious subject of cheese

Wild Food - Nettle, Wild Garlic and Pea Risotto
Apr 12

Apr 12 Wild Food - Nettle, Wild Garlic and Pea Risotto

Martin Hesp
Food

In today’s Exmoor Lockdown Diary Martin describes how to make pea, nettle and wild garlic risotto - plus he adds a video of his gardening technique

Flat Holm
Apr 7

Apr 7 Flat Holm

Martin Hesp
Travel

In this Lockdown Diary Martin explores the island of Flat Holm

Steep Holm, Difficult To Reach Even Outside The Lockdown
Apr 5

Apr 5 Steep Holm, Difficult To Reach Even Outside The Lockdown

Martin Hesp
Travel

In this Lockdown Diary Martin recalls a visit to the island of Steep Holm in the Bristol Channel

More Wild Garlic - Plus Recipes
Apr 4

Apr 4 More Wild Garlic - Plus Recipes

Martin Hesp
Food

In this Exmoor Lockdown Diary Martin revisits the subject of wild garlic after so many people contacted him

Shrubs: How To Make Them and Drink Them
Apr 3

Apr 3 Shrubs: How To Make Them and Drink Them

Martin Hesp
Drink

in this Exmoor Lockdown Diary Martin Hesp learns all about remarkable drinks called ‘shrubs’ - which you can easily make at home

Making Your Own Sourdough - A Lockdown Treat
Apr 2

Apr 2 Making Your Own Sourdough - A Lockdown Treat

Martin Hesp
Food

In this lockdown diary Martin Hesp discusses the art and the delights of making your own sourdough bread

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Martin Hesp: Award-Winning Food and Travel Writer

Welcome to the digital home of my culinary and travel explorations. As a journalist and author with over 20 years of experience—including my extensive work with the Western Morning News and Western Daily Press and my "Hesp Out West" series—I have dedicated my career to uncovering the stories that make a place truly special. From the rugged coastlines of Devon, Cornwall, and Somerset to the hidden culinary gems of the Caribbean and Europe, this site is a collection of my journeys and a guide for fellow travellers.

On these pages, you will find a curated selection of travel tales, detailed hotel reviews, and local food guides. I am particularly passionate about the heritage of the South West of England, covering everything from the best post-Christmas walks in the West Country to the rise of artisanal food producers in our region. As a member of the British Guild of Travel Writers, I strive to provide high-quality, independent journalism that offers a deep sense of place through long-form storytelling and photography.

Whether you are seeking inspiration for a weekend hotel stay in Switzerland, a challenging hike through a National Trust estate, or a deep dive into local beer and drink culture, my goal is to provide insights you won't find in a standard brochure. Thank you for joining me on this adventure through the world of food and travel.

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