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Welcome to my food and travel website

Martin Hesp
Martin Hesp: Food and Travel Writer & Journalist
Discover Travel Tales and Culinary Delights from Around the World
The Winter Light of Lucerne, Switzerland
Feb 15

Feb 15 The Winter Light of Lucerne, Switzerland

Martin Hesp
Travel, Switzerland

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Bountiful Barbados as Seen From the Classic Cobbler's Cove
Nov 23

Nov 23 Bountiful Barbados as Seen From the Classic Cobbler's Cove

Martin Hesp
Travel, Caribbean

A stay at the classic Cobbler’s Cove resort in Barbados could be one of the most relaxing and satisfying things you could do in the Caribbean

Crillon Le Brave: hilltop boutique hotel in Provence
Sep 4

Sep 4 Crillon Le Brave: hilltop boutique hotel in Provence

Martin Hesp
Travel, Food & Drink, Hotels, Europe

A long weekend spent in a very special Provencal hotel - Crillon le Brave

Good Times in Gozo
Jun 29

Jun 29 Good Times in Gozo

Martin Hesp
Travel, Hotels

A quick trip to Malta’s little sister, the intriguing isle of Gozo

Healthy Marvels of Maldive Food
Dec 22

Dec 22 Healthy Marvels of Maldive Food

Martin Hesp
Travel, Food & Drink

Exploring the healthy and delicious properties of the Maldive Islands

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Martin Hesp: Award-Winning Food and Travel Writer

© 2026 Martin Hesp. All rights reserved. Original journalism and photography based on real-world experience. No AI-generated content.

Welcome to the digital home of my culinary and travel explorations. As a journalist and author with over 20 years of experience—including my extensive work with the Western Morning News and Western Daily Press and my "Hesp Out West" series—I have dedicated my career to uncovering the stories that make a place truly special. From the rugged coastlines of Devon, Cornwall, and Somerset to the hidden culinary gems of the Caribbean and Europe, this site is a collection of my journeys and a guide for fellow travellers.

On these pages, you will find travel tales, detailed hotel reviews, and local food guides. I am particularly passionate about the heritage of the South West of England, covering everything from the best walks in the West Country to the rise of artisanal food producers in our region. As a member of the British Guild of Travel Writers, I strive to provide high-quality, independent journalism that offers a deep sense of place through long-form storytelling and photography.

Whether you are seeking inspiration for a weekend hotel stay in Switzerland, a challenging hike through a National Trust estate, or a deep dive into local beer and drink culture, my goal is to provide insights you won't find in a standard brochure. Thank you for joining me on this adventure through the world of food and travel.

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