The Isles of Scilly sit far out in the Atlantic, where fishing remains part of everyday life. Here lobster, crab and the day’s catch move quickly from sea to plate, offering visitors a true taste of Cornwall’s island seafood traditions.

The Isles of Scilly are fast becoming one of Britain's most exciting food destinations. Discover fresh seafood, artisan producers, island spirits, vineyards and unforgettable local flavours.