Madeira & The Canaries

Rising dramatically out of the deep Atlantic, the volcanic archipelagos of Madeira and the Canary Islands offer a mesmerizing blend of rugged landscapes, ancient traditions, and spectacular gastronomy. Far removed from mainland Europe, these sun-drenched islands are a haven for the curious traveller, where dramatic coastal cliffs meet lush, terraced valleys and mist-shrouded peaks.

Explore our deep-dive features, regional recipes, and travel diaries from these exceptional island destinations:

Porto Santo: The Secret Portuguese Island That Even Madeira Wants to Keep Hidden – Discover the tranquil, golden-sanded neighbor to Madeira, home to exceptional local culinary traditions and breathtaking coastal wilderness.
The Flavours of Madeira: A Gastronomic Journey – From the historic cider presses managed by local producers to the freshest oceanic seafood, explore the unique culinary heritage of this sub-tropical paradise.
Sub-Tropical Hiking & Island Escapes – Guides and reflections on navigating the dramatic levada trails, mountain ridges, and unique microclimates that define the Atlantic islands.

The big sandy beach on Porto Santo, near Madeira

Porto Santo: The Secret Portuguese Island That Even Madeira Wants to Keep Quiet

Looking for a sun destination untouched by Northern European crowds? Martin Hesp explores Porto Santo, a quiet Atlantic paradise of golden sands, sleepy squares, and authentic island life just a short flight from the UK.

The terrace at Three House restaurant in Funchal, Madeira

The Best Seats in Funchal: Why a Chef’s Table View Changes Everything on a Madeiran Food Trip

For a bloke who has spent 50 years chasing stories and good suppers, Funchal’s dining scene is a revelation. At Three House and Akua, the ultimate experience means bagging a seat right at the bar. Perched at these informal chef’s tables, the barrier evaporates. It is pure theatre. You can watch the team work and chat with the chefs as they serve up spectacular local flavours, from crunch-perfect scabbard fish to daring sardine and passion fruit pairings.

Márcio Nóbrega Sparked Madeira's Cider Revolution

Madeira's Cider Revolution: How Ancient Mountain Orchards Are Producing Award-Winning Sparkling Cider

Hidden high in Madeira's misty mountain valleys, ancient apple orchards are enjoying an extraordinary revival. Martin Hesp discovers how entrepreneur Márcio Nóbrega has transformed the island's traditional "poor man's drink" into internationally acclaimed sparkling cider while rescuing thousands of heritage apple trees from abandonment.

Classic view of the farming slopes in Madeira

Magic of Madeira Weaves an Even Bigger Spell at the Island's Annual Wine Festival

Madeira’s annual wine festival provides a wonderful time to visit the beautiful Atlantic island

a walker high in the coastal mountains of Gran Canaria

Winter Sun in Gran Canaria: Why Las Palmas is the Ultimate January Escape

A guide to the joys of visiting Gran Canaria in Europe's winter time

The black landscapes of the old vineyard areas of Lanzarote

Lanzarote Walking Holidays: A Volcanic Escape for Hikers and Adventurers

Leave the beaches behind and discover the real Lanzarote on foot. From dramatic volcanic landscapes and lava fields to secluded coves, traditional villages and spectacular coastal paths, this walking holiday reveals a side of the Canary Islands that most visitors never see. Perfect inspiration for hikers, nature lovers and adventurous travellers.