<p class="">A walk across Hopcott and Grabbist Hills above Dunster and Minehead</p>

<p class="">Cider-maker Roger Wilkins talks about his Banksy works of art and tells Martin Hesp about other celebrities who have been to his old cider shed at Mudgeley, on a little ridge in the northern Somerset Levels. </p>

<p class="">The walk to Hollywell on the North Cornish coast is only a mile or two outside the busy resort of Newquay - but because there’s an estuary in between you will need to travel a round-about route to reach this little known corner of Cornwall</p>

<p class="">Half a dozen fantastic Somerset walks - ideal for Easter and springtime weather</p>

<p class="">Six Cornish hikes ideal for springtime</p>

<p class="">Easter is one of the best times for walking in the UK - neither too hot or too cold - and the county of Devon is one of the beast areas in all of Britain in which to find the sort of easy stroll that will fill a morning or an afternoon with great joy and superb views </p>

<p class="">Martin Hesp visits five great West Country waterfall</p>

<p class="">Once we are all free to enjoy the British countryside again, many of us will be wanting to walk up hills for the view - Martin Hesp lists five of the best hill walks in the South West</p>

<p class="">10 fabulous but little known beaches in Devon</p>

<p class="">The Quantock Novel… That is what a lot of people are calling The Last Broomsquire - and author Martin Hesp will be giving a talk all about it at the online Shute Festival on March 25</p>

<p class="">A list of 10 beautiful, remote and little visited beaches around Cornwall</p>

<p class="">Martin Hesp rediscovers one of Devon’s best Secret Beaches - Wild Pear Beach near Combe Martin</p>

<p class="">A walk around iconic Church Cove on The Lizard in South West Cornwall</p>

<p class="">A walk along the south Cornish coast from the village of Pentewan to Black Head</p>

<p class="">Sandford Orchards makes really good cider - and good for them for taking on the Big Boys in the drinks industry and producing a high quality Devon cider, says Martin Hesp</p>

<p class="">Continuing our series about great West Country chefs Martin Hesp writes about his old pal Matt Mason and recalls the day he learned to cook in Matt’s old kitchen at the Jack in the Green alongside half a dozen rugby players from the Exeter Chiefs</p>

<p class="">In our series on great West Country chefs, Martin Hesp talks to Nathan Outlaw on the very day he was told that his Port Isaac had been officially named "best place to eat in the whole of Britain…</p>

<p class="">In our series about the talented chefs of the West Country we visit Falmouth where South African Hylton Espey ahas been cooking up a very natural and delicious storm for the past five years at the Merchant’s Manor Hotel</p>

<p class="">Continuing our series on top West Country chefs we revisit Mitch Tonks, the charming and brilliant chef with an international reputation for his seafood </p>

<p class="">In the second of our special articles on West Country chefs we meet Ross Sloan who now runs a remarkable ‘shell and fish takeaway’ in Porthleven in Cornwall. At the time of writing the article he was head chef at a rather lovely hotel nearby….</p>