Spend a day on the Cornish coast with some of the region's finest chefs as they forage for seaweed, shellfish and wild herbs before cooking spectacular meals inspired by the shoreline.

Fresh local food tastes better, supports British farmers and helps protect the countryside we all enjoy. Discover why buying seasonal produce from farm shops, markets and local producers benefits your health, your community and the environment.

What makes authentic Caribbean food so unforgettable? Join me in St Lucia as I explore colourful markets, organic gardens and the kitchens of award-winning chefs, discovering the herbs, spices and recipes that are transforming Caribbean cuisine into one of the world's most exciting food experiences.